Sunday, December 16, 2012

Peanut Butter Fingers Recipe

In an effort to not lose this recipe I am posting it on my blog...This is from Dianne Morris. I have a had this since November 5th 1991!!

 
Peanut Butter Fingers Recipe
3/4 cup butter
1 cup brown sugar
1/2 cup sugar
3/4 cup peanut butter
1 egg
1 tsp. vanilla
3/4 tsp. salt
3/4 tsp. soda
1 1/2 cup flour
2 cups oats 
 
Mix butter, brown sugar, sugar and peanut butter until creamy.  Add egg, vanilla, salt and soda. Mix until blended.  Add flour, oats and stir. 
 
Put into bottom of an ungreased 9 x 13 pan.  Bake at 350 degrees for 10 to 15 minutes.  (Don'tover bake.  it will be golden brown.)  Remove from oven.  Cool for about 10 minutes.  Melt peanut butter in the microwave till spreadable, and spread over the top.  Cool completely in the refrigerator.  Top with chocolate frosting. 
I do double this recipe and pat it into a big sheet cake pan, the baking time varies on this size.

1 comment:

Dave and Melissa said...

And I bear testimony that this is delicious!